Eclair: French pastry filled with custard and covered in chocolate ganache.

10in St Joseph: Light pastries filled with chantilly cream and fresh seasoning fruit

Melt Away: Puff pastry dough filled with several types of chocolate and baked to perfection. 

St Joseph: Light pastries filled with your choice of custard or cannoli cream 

Assorted fruits and Cheese Danish.

Toni Soprano: Light fluffy dough deep fry, rolled in cinnamon sugar, and filled with delicious cannoli cream.

Assorted delicate dough deep-fried to perfection and filled with fruit jam.

Ines: A delicate dough deep fried to a golden brown filled with chocolate and cannoli cream 

Fresh cheesecake made with seasonal fruits.

Pie crust filled with custard of fruit cream and topped with seasonal fruits. 

Other Italian Specialties